St. Somewhere Cafe Online - Online Menu : Week of 4/14/03

www.stsomewherecafe.com

MENU – WEEK OF 4/7/03 CALL IN YOUR ORDER FOR PICK-UP: 338-4817

Try our new Salads!

*Chicken Cesar * Grilled Chicken * BLT Salad $6.50

Veggie Salad $4.50 Pasta Salad $5.75

All made with 100% fresh Romaine Lettuce

Try our newest sandwiches

Served with corn chips & our special raspberry salsa

Dilly Chicken Salad Sandwich on Berry Wheat Bread

Cracked Pepper Turkey w/lettuce, tomato, cucumber and Provolone Cheese & Black Raspberry Dressing

Virginia Ham with Baby Swiss Cheese on a Tomato Focasia Roll w/ our Bloomin’ Onion Sauce

This week’s Special

Chicken & Cheese Quesadilla w/Pico de gallo

PANINI SANDWICHES

Served Monday – Saturday 11 AM – 2 PM All sandwiches served with corn chips & our special raspberry salsa

$5.95 each

	THE SAN FRANCISCO Lean Roast Beef, Honey Turkey & Mild Cheddar on Sourdough bread with our creamy Parmesan Dressing				CHICKEN CORDON BLEU Thinly Sliced Roasted Chicken Breast, Lean Ham & aged Swiss Cheese on Italian Panini Bread with our Dijon Mustard Dressing
	THE VEGGIE Roasted red pepper, eggplant, portabella mushroom, tomatoes, red onion & Provolone Cheese on Herb Focaccia bread with our Sun Dried Tomato Pesto Sauce				ROAST BEEF AND CHEDDAR Lean Roast Beef, Mild Cheddar Cheese on Sourdough bread With our own Bloomin’ Onion Horseradish Sauce
	HAM & SWISS CHEESE Virginia Ham and Baby Swiss cheese on Sourdough bread With our Dijon Mustard Dressing				CHICKEN CHEESE & BACON Thinly Sliced Roasted Chicken Breast, Jack Cheese & Smoked Bacon on Italian Panini Bread
		Monday	Tuesday	Wednesday		Thursday	Friday	Saturday
Date		4/14/03	4/15/03	4/16/03		4/17/03	4/18/03	4/19/03
Soup Du jour		Stuffed Pepper Fresh diced green bell peppers, lean ground beef, onion, garlic, diced in a delicious tomato veggie stock served over white rice w/ homemade croutons	Winter Vegetable Acorn squash, red potatoes, celery, carrots, tomatoes, spinach, great northern beans & bacon in a veggie stock seasoned with ground cinnamon & garlic	Italian Wedding Lean ground beef, onion, shredded greens and parmesan cheese seasoned with oregano, orzo and special spices		Turkey Piccalilli Chili Diced Turkey, green chilies, onions, tomatoes, pimento stuffed olives, raisins, almonds & garlic in a delicious chicken stock w/cinnamon, cumin gloves, red & black pepper	Cream of Potato w/Bacon Diced Idaho potatoes, shredded carrots, celery, green onion, crisp lean bacon in a creamy chicken stock flavored with pepper & garlic	Call for our Selection
Quiche of the day		Quiche Lorraine Spinach, bacon, shredded Swiss & diced onion	Hashbrown Quiche Fresh veggies, bacon, shredded jack cheese w/hashbrown crust	Quiche Lorraine Spinach, bacon shredded Swiss & diced onion		Hashbrown Quiche Fresh veggies, bacon, shredded jack cheese w/hashbrown crust	Quiche Lorraine Spinach, bacon shredded Swiss & diced onion	Ask us for our selection today!

TRY OUR HOMEMADE CRÊPES (Mon-Sat)

CHICKEN CURRY OR SPINACH CREPES! $5.95

NEW FOR BREAKFAST

Served Monday – Friday from 7 – 10 AM

Breakfast Sandwich 2 scrambled eggs, 2 slices of bacon, cheddar cheese served on a large bagel $3.25

Hours: Monday – Friday 6:30 AM – 6 PM Saturday 7AM – 10PM

Date

Soup

Du jour

Stuffed Pepper

Winter Vegetable

Italian Wedding

Quiche

Quiche Lorraine

Quiche Lorraine

TRY OUR HOMEMADE CRÊPES (Mon-Sat)

CHICKEN CURRY OR SPINACH CREPES! $5.95